Confectionary is a synonym for indulgence, pleasure and giving yourself a treat. Lately healthier options and out of the box ideas like crossovers with bakery or ice-cream increase the choice of offerings.
wheyco product solutions help you addressing critical questions arising around confectionary applications.
Make your products more healthy without compromising over the pleasure of eating – this is a key target for many. Surveys reveal that many consumers would be interested in protein enriched options if taste and texture stayed the same.
wheyco product solutions are based on high quality protein enabling you to improve the nutritional value of your products. They have versatile functionalities and a bland flavor that address your technological and sensory requirements.
Consumers are looking for new experiences different from what was available in confectionary traditionally. Examples are new exotic flavors and crossover combinations with other food areas or textures.
wheyco product solutions open the door to new texture experiences for inclusions and layered products, allowing you to innovate your product range. Fluffiness, crispiness or a different kind of firmness are just some examples of what can be achieved.
The premium segment within confectionary is constantly growing however, affordability remains an important feature for many consumers. This is only one reason for the cost management pressures that manufacturers of confectionary products face and overcoming them without impacting sensory of the final product is a major target.
wheyco offers product solutions for chocolate and other confectionary products that allow replacing other dairy powders without making compromises in sensory or changing your production process. In many applications wheyco product solutions positively contribute to depth in flavor and increase sweetness.
wheyco offers products with various functionalities. These can be customized for specific applications. The product portfolio includes whey protein isolate, whey protein concentrate and permeate lactose.
Whey is our expertise from raw material to final application. We are familiar with each and every step which enables us to offer professional service, product quality and assistance in application.
Our application technologists are happy to support you in finding a way to overcome your individual product challenges.
Please reach out to us.
+49 40 359 64 08 0
+49 40 359 64 08 63 88